The only thing more amazing than how easy it is to make this is how awesome it tastes. Seriously.
Also, this is the way to my grandfather-in-law Arlo's heart.
3 ripe avocados
3 Tbsp chunky salsa
2 tsp minced garlic
salt to taste (at least 1 1/2 tsp)
1 Tbsp lemon juice
Cut avocados in half, remove pit, and scoop out into bowl.
Smash up avocado with fork or potato masher.
Add remaining ingredients.
Add salsa, garlic